Frozen margaritas don’t have to taste like dime-store tequila and be mass-produced in a slushy machine. In this week’s episode of The Easiest Way, Christine Gallary from the CHOW Test Kitchen uses fresh fruit and quality tequila to blend up the perfect summer drink, using our easy Strawberry Margarita recipe.
Want to make this? Here is the recipe! –
The Easiest Way is CHOW’s weekly video recipe series. Every Wednesday we’ll be debuting a new, simple video recipe straight from the Test Kitchen that gives step-by-step instructions along with all the extra information you need to put together a great meal. Check back every week and you’ll never lack for dinner ideas again!
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