Vegan ‘Hollandaise’ Sauce | Special Diet Recipes l Whole Foods Market



We’ve added a vegan twist to the classic recipe for Hollandaise sauce. Creamy cashew butter really shines here and adds a subtly rich texture. Blend it with the other ingredients (like turmeric and Dijon mustard) for a quick and easy condiment that tastes delicious served over a warm tofu frittata or steamed veggies.

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3 Comments

  1. Donnie César November 14, 2017
  2. Maxula Pretto November 14, 2017
  3. favored1 November 14, 2017

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